Recipe Book №4: Macaron Fillings

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65 €

Ganache recipes for macarons (contains from the sixteenth to the twentieth collections of macaron fillings)

Includes the following recipes:

  • Coffee Ice Cream (Whipped)
  • Chocolate Raspberry Cheesecake
  • Strawberry Ice Cream
  • Pear Almond
  • Hazelnut Banana
  • Strawberry Latte
  • Raffaello
  • Mint Smoothie
  • Sesame Seeds with Caramel
  • Lemon Ginger
  • Mint Stracciatella
  • Pistachio Cheesecake
  • Apricot Tea
  • Banoffee pie
  • Red Velvet Cake

PDF file format with step by step instructions

*Strawberry Chocolate Callebaut in the recipe

*in collaboration with Natalie Mereacre